Hiatus back to simplicity

And sometimes you need a hiatus, to enjoy simplicity, executed well…

Like infusing lamb burgers (ground Australian lamb shoulder has enough fat and flavour – no need for anything else!) over aromatic flames of Bay Laurel…

Lamb burgers infused with flamed Bay Laurel branches

Especially if they’re served with slow fried onion or home-made mayonnaise…

Very slow fried onion

Or making bacon from scratch…

Frying home made bacon

Or simply roasting a chicken (stuffed with lemon, butter and herbs; best roasted at 180°C for 1 hour covered, then another 30 mins to crisp the skin)…

Roast chicken, roast potato, steamed brocolli

Or a simple delicious summer salad of odds and ends…

Salad of grilled capsicum (bell pepper), cucumber, goat cheese, hard boiled egg, herbs

Or Baba ganoush, with just the right amount of smokiness, garlic, olive oil, tahini, and toasted sesame seeds…

Baba ganoush

Or… before a need for more inspiration…

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